Every neighborhood, every sandwich.

San Diego has dozens of distinct food neighborhoods. Here's where we've been eating.

Little Italy

Subs, focaccia, espresso-fueled lunches.

The pastrami capital of San Diego.

Tortas the size of dinner plates.

Late-night subs, post-surf grub.

Fish off the boat, ocean-view bites.

Indie bakeries, chicken sammies.

Cuban presses, banh mi, every flag.

The original surf-sub coast.

Old-school counter delis.

Patios, lobster rolls, slow lunches.

A surprise sandwich destination — quiet streets, serious salumi.